FRESH Salsa

MMM, this is really yummy salsa. And made without canned tomatoes... so its also a bit more expensive to make. instead of using all fresh tomatoes, substitute one lb tomatoes for a can of Rotels(mmm, green chilies) tastes pretty yummy as well, but then thats cheating, because its not fresh ;)

 

2 Tbs Fresh Jalapeño
(Seeds removed for med, keep for hot)
2 Tbs Fresh Garlic
½ C Fresh Cilantro
½ C Red onion, chopped
2 Lbs. Tomatoes
2 Tbs Lime Zest(about 1 lime)
Juice from 1 Lime1 Tsp Sugar
1 Tsp Salt
1 Tsp Pepper
½ Tsp Cumin

Put Jalp, Garlic, Cilantro and Onion  in food processor and pulse until small. Add rest of ingredients and process until desired consistency. Let sit in refrigerator about an hour to let flavors mature.